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The Event will comprise:
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Diabetes Awareness Workshop (1:30-2:00 pm)
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Cooking Class - "Holiday Food Favorites Reimagined" (2:30-3:00 pm)
Cooking Class Menu:
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Collard Greens
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Butternut Squash
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Indulgent Mac and Cheese (Gluten-Free, Dairy-Free)
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(1:30-3:30pm)
This event is available both virtually and in person. Please make sure to register to receive the link for the virtual experience. Refreshments will be provided. No admittance without registration, so be sure to secure your spot!
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